We wish we could make every recipe absolutely fool-proof, but then we would lose the ‘art of cooking!’ However, in honor of #NationalKitchenKlutzesOfAmericaDay (yes, it’s a real thing, look it up) we made you an irresistible sausage bite that, yes, requires some attention and skill, but is totally worth all the effort. So, give it a whirl and let us know how you did!

Apple Honey Mustard Chutney Sausage Bites


  • 1 7.5 oz Niman Farm Apple Gouda Sausage
  • 1 tbsp Butter
  • 1 1/2 cup petite dice honey crisp apples
  • 2 tbsp Dijon mustard
  • 2 tbsp honey
  • 2 tsp rice wine vinegar
  • 1 tbsp minced shallot
  • Water as needed - 1 tbsp at a time
  • Salt to taste


Melt butter in a small saucepan. Sweat the diced apple and shallot for 2-3 minutes over medium heat. Add mustard, honey, and rice wine vinegar and stir until combined over medium-low heat. Add water 1 tbsp at a time to achieve a glaze-like consistency. Bring to a boil and remove from heat. Add salt to taste.  Preheat your grill to medium-high. When the temperature reaches 200, place the sausage on the grill and allow them to heat gradually.  Cook on each side for approximately two minutes once the grill comes to temperature.  Slice sausage into bite-sized pieces, skewer with toothpicks and top with apple honey mustard chutney.  Serve immediately.  Enjoy!


Nutrition Facts
Serving Size
Amount Per Serving As Served
Calories 423kcal Calories from fat 178
% Daily Value
Total Fat 20g 31%
Saturated Fat 10g 50%
Transfat 0g
Cholesterol 50mg 17%
Sodium 727mg 30%
Carbohydrate 61g 20%
Dietary Fiber 6g 24%
Sugars 53g
Protein 6g

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2000
Total Fat Less than 65g
Sat Fat Less than 25g
Cholesterol Less than 300mg
Sodium Less than 2,400mg
Total Carbohydrate 300g
Dietary Fiber 25g