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Cuisine

Cuisine

Meatless Eggplant Meatball

Spice up your Tuesday night with this little #meatless #bbq wonder! Meatless Eggplant Meatball 4 cups cubed eggplant 1 1/2 tsp salt 1/2 cup small sweet onion 3 tbsp olive oil 7 Garlic cloves 1/4 tsp red pepper flakes 2…

Cuisine

White Balsamic & Pesto Bruschetta with Grilled Baguette

Contemplating what to do with the last of your summer garden tomatoes? We have a delicious solution… White Balsamic & Pesto Bruschetta with Grilled Baguette 2 cups assorted grape and cherry tomatoes, quartered 2 tbsp Williams Sonoma House Olive Oil…

Cuisine

French Onion Slider

Mother Nature can’t figure out whether it is summer or fall and neither can A Party With Us!  So we are doing a mash up to satisfy all our seasonal culinary desires… French Onion Slider French Onion Jus 1tbsp butter…

Cuisine

Basil Parmesan Prosciutto Asparagus

The vegetable you couldn’t stand as a child has been reincarnated into your favorite party appetizer ever. You’re welcome… Basil Parmesan Prosciutto Asparagus 25 asparagus spears 25 pieces prosciutto 6 oz Parmesan cheese Approximately 35 basil leaves Preheat the oven…

Cuisine

Miranda’s Candied Bacon with Horseradish Sauce

Let’s just get it out there… bacon is life and candied bacon is heaven. Miranda’s Candied Bacon with Horseradish Yields 16 Slices (1 package) 1 lb of Hormel Black Label bacon 1/2 cup brown sugar sprinkle of black pepper Preheat…

Cuisine

Chicken and Kale Tortellini Soup

Soup season has officially begun. Whip out your stock pot and let’s get cooking, shall we? Chicken and Kale Tortellini Soup Yields 12 Servings or Cups of Soup 3lbs boneless skinless chicken thighs 2 tbsp olive oil 1 1/2  cups…

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