Chili Margarita Grilled Shrimp

Ingredients

2 lb uncooked jumbo shrimp
4 tbsp olive oil
2 tbsp Cointreau
2 tbsp clear tequila
2 tsp Korean chili flakes
4 tbsp lime juice
1/2 tsp salt
1 tbsp agave

Instructions

Whisk together olive oil, Cointreau, tequila, lime juice, lime zest, chili flakes, agave, and salt until well combined. Add shrimp and marinate in the refrigerator for 30-60 minutes. Preheat your grill to medium high and grill for 2-3 minutes on each side depending on the size of your shrimp. Baste each side marinade at least once during cooking. Serve immediately. Enjoy!

by apartywithus

Nutrition Facts
Serving Size
Amount Per Serving	As Served
Calories 677kcal Calories from fat 488
% Daily Value
Total Fat 54g	83%
Saturated Fat 8g	40%
Transfat 0g
Cholesterol 20mg	7%
Sodium 481mg	20%
Carbohydrate 22g	7%
Dietary Fiber 1g	4%
Sugars 16g
Protein 3g

	Calories	2000
Total Fat	Less than	65g
Sat Fat	Less than	25g
Cholesterol	Less than	300mg
Sodium	Less than	2,400mg
Total Carbohydrate		300g
Dietary Fiber		25g