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Cuisine

Cuisine

Raspberry Vanilla Yogurt Brûlée

Sweets 🍨🍬are NOT just reserved for dessert and the weekends… prepare to indulge in this creation on a random Tuesday… Raspberry Vanilla Yogurt Brûlée 6 oz raspberries 2 tbsp pineapple or orange juice 2 tbsp granulated sugar 2 (5.3oz) Yoplait…

Cuisine

Whipped Goat Cheese Crostini

Yep, still we’ve yet to find a problem cheese can’t fix… 🧀🥖🤷🏼‍♀️ head to @wyebrookfarm to pick up @shellbarkhollowfarm cheese! Happy Monday! 🤗 Whipped Goat Cheese Crostini 4 oz chèvre goats milk cheese 4.5 tbsp heavy whipping cream 6 tbsp Whole milk 2 large…

Cuisine

Curry Chicken Salad Naan Tartine

This beautiful Saturday inspired us to create a special lunch dish… Curry Chicken Salad Naan Tartine 2.5 lbs boneless skinless chicken breast 3/4 cups helmans mayonnaise 20 oz can pineapple chunks packed in juice reserve 1/3 can pineapple juice 6…

Cocktails, Cuisine

Kale Colada

Happy #NationalKaleDay. Okay, we might have missed it yesterday because we were a little smitten with National Taco Day (who wasn’t?)! And with 80 degree temps in October we prefer our kale in a cold drink… try this colada and…

Cuisine

Cream of Mushroom Soup with Parsley Gremolata

Another fall soup to add into your October lineup! This one will have you going back for seconds and impressing your significant other! Cream of Mushroom Soup with Parsley Gremolata 1 large sweet onion 3.5 lbs Cremini Mushrooms 6 tbsp…

Cuisine

Crispy Brussel Salad with Warm Bacon Vinaigrette

We love our brussel sprouts… try them in this fall inspired dish for dinner tonight: Crispy Brussel Salad with Warm Bacon Vinaigrette! Crispy Brussel Salad with Warm Bacon Vinaigrette 2lbs brussel sprouts 1 lb bacon 3 tsp dijion mustard 1/2…

Cuisine

Mini Crustless Quiche Cups

Happy October and Happy Sunday! Ward off the Sunday scaries with a little breakfast meal prep… you’ll be thanking yourself all week long! Mini Crustless Quiche Cups 18 eggs 1 cup heavy whipping cream 4 oz Cooper cheese 1/2 lb…

Cuisine

Citrus Sesame Filet Bites

2/3 cup soy sauce 1 1/2 lb filet, cubed 8 tbsp rice wine vinegar 12 tsp hoisin sauce 1/3 cup water with 2 tsp corn starch 4 tbsp fresh squeezed blood orange juice 1 tbsp olive oil toasted sesame seeds…

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