Wait, what – it’s non-alcoholic? Yes, hard to imagine, but you’ll understand why after you whip up a pitcher of this… #APWUapproved, trust.
Ginger Lemon Limeade
- 1 cup granulated sugar
- 1 cup water
- 1/2 cup sliced ginger
- 1 cup fresh squeezed lime juice
- 1/2 cup fresh squeezed lemon juice
- 4-5 cups water
- 1 tablespoon fresh grated ginger
- Ice
In small sauce pan combine water, fresh sliced ginger, and sugar to create a simple syrup. Simmer on low for 10 minutes until sugar is dissolved. Allow to cool; remove ginger with slotted spoon. In a large pitcher, add the lemon juice, lime juice, and simple syrup. Stir. Add grated ginger and 4-5 cups of water, depending on your desired flavor intensity. Pour over ice. Garnish with fresh lemon and lime slices.
