Bacon, cheese, and mushrooms…honestly, it’s hard to find a better combo… make these Bacon Gouda Stuffed Mushrooms for your next soiree!
Bacon Gouda Stuffed Mushrooms
Ingredients
- 20 baby Portabella mushrooms
- 1 Tsp fresh chopped thyme
- 12 oz bacon
- 2 tbsp freshly chopped parsley
- 1 cup chopped sweet onion
- Chopped mushroom stems
- 2 tbsp Parmesan
- 2 cups chopped fresh bread
- 6 oz shredded mild Gouda
- 2 tbsp half and half
- 2 large eggs
- Salt and pepper to taste
Instructions
Preheat oven to 400 degrees. Chop bacon and cook until crisp. Remove the bacon from the pan and add the onion, chopped mushroom stems, fresh thyme, parsley, and salt and pepper to taste. Sauté for 4-5 minutes on medium-high heat then add the bread, and toss over heat for an additional 1-2 minutes until well combined. Remove from the heat and add the shredded Gouda (reserving some for the top), Parmesan, half and half, beaten eggs, and the reserved chopped bacon. Layer a thin layer of the Gouda in the bottom of each mushroom and generously salt and pepper. Fill with the Bacon Gouda Stuffing and top with additional Gouda and cracked black pepper. Bake for 20-22 minutes until the cheese is golden brown. Garnish with freshly chopped parsley and serve immediately. Enjoy!
| Nutrition Facts | |
|---|---|
| Serving Size | |
| Amount Per Serving | As Served |
| Calories 136kcal Calories from fat 93 | |
| % Daily Value | |
| Total Fat 10g | 15% |
| Saturated Fat 4g | 20% |
| Transfat 0g | |
| Cholesterol 41mg | 14% |
| Sodium 233mg | 10% |
| Carbohydrate 4g | 1% |
| Dietary Fiber 1g | 4% |
| Sugars 2g | |
| Protein 7g | |
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories | 2000 | |
|---|---|---|
| Total Fat | Less than | 65g |
| Sat Fat | Less than | 25g |
| Cholesterol | Less than | 300mg |
| Sodium | Less than | 2,400mg |
| Total Carbohydrate | 300g | |
| Dietary Fiber | 25g | |